Ruminant farming and the services provided
Deepening and explaining the services provided by livestock farming
Based on a synthesis of scientific and technical knowledge, 22 thematic factsheets have been produced to provide an objective, quantified, and well-argued description of the reality of practices and the services provided, as well as the solutions implemented and promoted by the profession and the sectors to make progress.
Below is the list of the 22 CNE factsheets on the services provided by ruminant farming:
- Ruminant farming and biodiversity
- Ruminant farming and greenhouse gases (GHG)
- Ruminant farming and employment
- Ruminant farming and energy
- Ruminant farming and by-products
- Ruminant farming and air quality
- Ruminant farming and soil quality
- Ruminant farming and animal feed
- Ruminant farming and food production for human
- Ruminant farming and predation
- Ruminant farming and animal health
- Ruminant farming and rural areas
- Ruminant farming and less cultivable lands
- Ruminant farming and animal welfare
- Ruminant farming and landscapes
- Ruminant farming and traditional heritage
- Ruminant farming and gastronomic heritage
- Ruminant farming and the farmer’s profession
- Ruminant farming and French food sovereignty
- Ruminant farming and the circular economy
- Ruminant farming and water
- Ruminant farming and the French farming model
Les chiffres concernant le coût de production ou le prix de revient contenus dans cette publication ne peuvent pas être considérés comme des indicateurs de référence pour la contractualisation calculés par IDELE dans le cadre prévu par la loi EGALIM 2. Pour en savoir plus consultez nos pages Indicateurs de référence pour la contractualisation.