[Webinaire] Feed additives for methane reduction: testimonials from dairy industries
Thursday 17 July 2025
Parmi les leviers explorés pour diminuer les émissions de méthane chez les bovins, les compléments alimentaires occupent une place importante. Cependant, leur déploiement à grande échelle soulève encore de nombreuses questions, notamment sur le plan économique. Ce webinaire vous propose d’explorer ces enjeux à travers le retour d’expérience de deux laiteries, l’une française, l’autre suisse. Leurs témoignages concrets vous permettront de mieux comprendre les stratégies mises en œuvre, les motivations des acteurs de la filière, ainsi que les modèles économiques envisagés pour intégrer durablement ces solutions.
Among the solutions being explored to reduce methane emissions from cattle, feed additives play an important role. However, their large-scale deployment still raises many questions -especially economic ones. This webinar offers you the opportunity to explore these issues through the experiences of two dairy stakeholders, one based in France and the other one in Switzerland. Their concrete testimonials will help you better understand the strategies being implemented, the motivations of stakeholders in the sector, and the economic models being considered to sustainably integrate these solutions.
With:
- Benigna von Ballmoos - Mooh Cooperative
- Benigna von Ballmoos is Head of Sustainability Projects at mooh cooperative, Switzerland’s largest independent milk producers' organization. mooh represents over 3,600 dairy farms and focuses on fair milk pricing and sustainable production. Benigna leads innovation and climate-related initiatives, including the development of strategies to reduce methane emissions at farm level. She has a background in agricultural sciences and project management.
- Simon Bonnet - BEL Group
- With a double academic background of agricultural engineer and human nutritionist, Simon Bonnet has always worked to transform the food value chain through the development of healthier and/or more environmentally friendly products, whether through experiences within the innovation, nutrition or marketing departments of different agri-food companies. After more than 10 years with the Bel Group, he has now returned to his first love and is in charge of the transformation towards a more sustainable dairy upstream as Global Milk Purchase Director for the Bel Group. Its mission is to implement the transformation and transition towards a more sustainable dairy upstream according to the Global Charter co-constructed and co-signed with WWF in 2018. On the 9 dairy basins where Bel operates, his main objective is today to ensure a fair and trustful collaboration with the dairy farmers to ensure the resilience of milk supply while reducing its contribution to climate change.
Moderated by Benoît Rouillé - IDELE
Tarifs :
Gratuit - Free