
This document presents the main performance testing of the year 2019 in France for cows (milk and beef), sheep and goats: livestock for different species, performance recordings (milk production, beef production), genetic and phenotypic trends...
The French genetics organisation for ruminants is characterized by:
Within the framework of a system of Quality Management, the breeders organizations combine their means and skills to provide farmers reliable results to lead the selection of their breeds.
Laurent Journaux , Nathalie Malaval (Institut de l'Elevage), Philippe Boulesteix (Institut de l'Elevage), Jean-Michel Astruc (Institut de l'Elevage), Pascale Le Mezec (Institut de l'Elevage), Gilles Thomas (Institut de l'Elevage), Agathe Cheype (Institut de l'Elevage), Jean-Luc Brunet (Institut de l'Elevage)