Détails

Domaine

  • breeding, environment and territories
  • Economy/economics
  • Herd improvement
  • to equip and organise production
  • to produce and transform meat
  • to produce and transform milk
  • traceability and certification

Thème

  • animal health0
  • animal traceability
  • Animal welfare0
  • being organised
  • biodiversity 0
  • biodiversity and landscape
  • breeders selection
  • Climate change0
  • dairy products quality0
  • Economy and farm management
  • effluents
  • energy0
  • environment0
  • environmental assessment
  • farm products
  • Feeding0
  • forage and pasture
  • forage system
  • gas emission
  • genetic evaluation0
  • genetic ressources
  • genomics0
  • getting equipment
  • greenhouse gas
  • Herd improvement
  • Herd management0
  • housing, buildings and equipments
  • identification - RFID
  • landscape0
  • livestock automation
  • livestock farming installation
  • meat products consumption
  • methods and tools for advice
  • milking0
  • Organic farming0
  • Pastoralism0
  • performances and phenotypes
  • Practices traceability0
  • precision livestock farming
  • product traceability0
  • production costs
  • productions
  • quality and origin marks
  • raising young stock0
  • region and basin
  • Reproduction0
  • revenue
  • system products
  • technology and meat quality
  • territories0
  • traceability
  • value chain economy0
  • water0
  • working conditions in the livestock sector

Sous-thème

  • agricultural policies (nationals, Common Agricultural Policy, WTO)
  • value chain analysis

Filière

  • Cattle meat
  • Dairy cattle
  • Dairy sheep
  • Goat
  • Sheep meat
  • Veal calves

Public

  • education0
  • R&D partnership